|Morning may bring breakfast for two on your private veranda, with
just-baked pastries and seasonal berries. In the afternoon you can
savor the views along with delicate finger sandwiches at our Elegant
Tea. And on special nights, our Gourmet Bites include mini-beef
Wellingtons and crisp tempura hand-carried and served by waiters
throughout the ship.
Our award-winning cuisine reflects our dedication to fresh, exquisitely
prepared gourmet cuisine. Under the guidance of Master Chef Michel
Roux, our culinary delights are made from scratch and seasoned with
When evening falls and candlelight glows, you will dine on the gourmet
cuisine of world-renowned Master Chef Michel Roux. Our dramatic
two-story main restaurant presents soaring ocean views, soft music
and exquisite settings of china, white linen and crystal -- with
attentive, yet unobtrusive service from our European-trained staff.
You'll find a dining experience like no other at sea in one of our
innovative new specialty restaurants on our newest class of ships.
Each has a distinctively elegant atmosphere, hearkening back to
an age of truly gracious living and featuring tableside service
and the French culinary art of flambé. Your ship may offer
the intimacy of a dine-in wine cellar and the open atmosphere of
a demonstration kitchen. Or you may have chance to experience The
Olympic, a stunning reproduction of the dining rooms that graced
the magnificent ocean liners of the early 20th century.
For more casual dining, visit a poolside grill or café, or
choose fresh gourmet pizza and complimentary 24-hour in-room service.
And throughout your cruise, you'll find a dazzling array of specialties
in themed buffets, displaying the artistry and culinary talents
of our chefs.