Dining Onboard CroisiEurope Cruises
CroisiEurope transports you to the locations of your dreams in European style including French haute cuisine. CroisiEurope’s head chef and member of Maîtres Cuisiniers de France, Alain Bohn, combines passion, creativity and experience along with the finest local ingredients. Comfortable and well appointed dining rooms can seat all guests onboard while offering incredible views of the ever changing landscape that surrounds you. For those cruise travelers with dietary restrictions or concerns, CroisiEurope will cater to your needs and ensure you have the culinary experience of a lifetime.
Begin your day at a lovely and very well executed buffet breakfast. Enjoy favorites such as pastries, fresh baked breads, eggs, fresh fruit, breakfast meats, coffee, tea, juices and more.
Enjoy a delicious three course lunch in the dining room featuring the freshest local ingredients. The lunch menu varies each day and is served with complimentary beer, wine and soft drinks.
Dinner onboard CroisiEurope Ships features regional specialties prepared with locally sourced ingredients. Some of the featured delicacies may include dishes such as Foie Gras de Canard and Whole Roast Rack of Veal among other delicacies. Complimentary beer, wine and soft drinks are included with dinner.
Don’t miss the gala dinner for a specialty menu that you’ll be talking about for years to come as the talented staff CroisiEurope chefs create the meal of your dreams.
All menus and dining times are subject to change without notice. Some venues are only available on select ships.